Lime, grapefruit, gooseberries, and elderflower. Very typical gooseberry aromas on the palate, fruity, with noticeable, crisp acidity. The Sauvignon Blanc thrives particularly well on the dry, deep soils of the Fläscher Halde. This exotic wine pairs wonderfully chilled with seafood, fried fish dishes, white meat, and light summer meals. Fermented primarily in stainless steel tanks.